Just 1.5 per cent of Gaza’s agricultural land remains accessible and undamaged

A new report from the Food and Agriculture Organization (FAO) and the UN Satellite Centre (UNOSAT) reveals that just 8.6 percent of cropland in Gaza is still accessible, while only 1.5 per cent of cropland is both accessible and undamaged, as of 28 July.

More than 86 per cent of cropland is damaged, while 12.4 per cent is undamaged but out of reach, as fighting between Israeli forces and militants from Hamas and other armed groups continues.

Ongoing starvation

This report comes as Israel’s offensive inside Gaza continues to restrict aid distribution – and starvation-related deaths rise.  

The local Ministry of Health reported five new malnutrition-related deaths in the past 24 hours on Wednesday, bringing the total to almost 200 starvation-related deaths, half of whom are children.

Healthcare collapse

According to the UN aid coordination office (OCHA), hospitals are overstretched with many patients reduced to lying on the floor or in the streets.

This mass suffering is due to the lack of beds, medical supplies and equipment. Yet, emergency medical teams were again denied entry into Gaza on Tuesday.  

The World Health Organization (WHO) also reported that more than 100 health professionals, such as surgeons and other specialized medical staff, have been barred from entering the enclave since March.

Meanwhile, the limited availability of fuel continues to restrict lifesaving operations. The UN has collected around 300,000 litres from the Kerem Shalom crossing in the past two days, but this is far less than what is needed.

Due to the lack of fuel, UN health partners report that more than 100 premature babies are in imminent danger.

Renewed displacement orders

Additionally, the Israeli military on Wednesday renewed two displacement orders spanning five neighbourhoods in Gaza and Khan Younis governorates.  

Shelter materials have not been allowed to enter Gaza since 2 March when Israel withdrew from the ceasefire deal, and the few materials available on the local market are extremely expensive and limited in quantity, making them inaccessible to most families.  

Entry of commercial goods

On Tuesday, Israeli authorities reportedly allowed the entry of a limited number of trucks carrying commercial goods, including rice, sugar and vegetable oil – but the UN is still seeking more clarity on the situation.

Sugar remains one of the most expensive items on the market, with a two-ounce bag costing some $170. Eggs, poultry and meat have completely disappeared from marketplaces, forcing families to rely on pulses and bread to survive.  

At Wednesday’s daily briefing in New York, UN Deputy Spokesperson Farhan Haq stressed that “the worsening market situation underscores the urgent need for the entry of humanitarian aid and commercial goods at scale – and consistently.” 

Source link

Setting up of Spice Park in Telangana

Central Government has received proposal from the State Government of Telangana for establishing a Spice Park at Nizamabad for turmeric. It has been intimated to the State Government that the Spices Board would extend all technical support if land and funds for establishing the Spice park is provided by the State. Central Government has also approved the setting up of a Spice Development Agency (SDA) for Telangana having headquarters at Warangal for co-coordinating with the State / Central Agencies implementing programmes for research, production, marketing, quality improvement and export of spices, including chilli and turmeric.

Government implements several programmes for providing assistance to spice farmers, including Chilli and Turmeric farmers, which, on one hand aim at increasing production and ensuring remunerative prices to farmers through pre and post-harvest management and support activities, and on the other hand assist the industry through adoption of upgraded technology in spice processing, setting up of quality evaluation labs, quality certification etc for facilitating exports.

Spices Board is implementing the “Export Oriented Production, Export Development & Promotion of Spices” Scheme wherein assistance is provided to spices farmers which, inter alia, includes development of infrastructure for common processing facilities in Spice Parks, adaptation of upgraded technology in spice processing, setting up of quality evaluation labs for sampling and testing of the export consignments for meeting quality specifications of consuming countries, assistance to farmers on post-harvest quality improvement, imparting training to farmers in Good Agricultural Practices etc.

This information was given by the Commerce and Industry Minister Smt. Nirmala Sitharaman in a written reply in Rajya Sabha today.